Lunch, Dinner, and Bar Menu

Available 11am-2pm in CIRC, 4pm-10pm in The Bar
11am-2pm and 4pm - 10pm Room Service
Dial 3663 (FOOD) from your guest room phone

Menu is subject to change. 

 APPETIZERS 

PARMESAN GARLIC FRIES 7 

SPINACH ARTICHOKE DIP 11
Grilled Pita

HAND-BREADED CHEESE CURDS 12
Fresh Buttermilk Ranch 

BUFFALO CHICKEN WINGS 15
Buffalo Sauce | Celery | Blue Cheese Dressing 

BURRATA BOMB
Spinach | Balsamic Figs | Walnuts | Pomegranate | Radishes | Crostini

JUMBO PRETZEL 12
Cheddar IPA Sauce | Ground Mustard 

MINI WISCONSIN BOARD 15
Beef Summer Sausage | Pickled Onion | Aged Wisconsin Cheddar 

  

FLATBREADS

FORAGER 13
Roaster Forest Mushrooms | Caramelized Onions | Fontina Cheese | Garlic White Sauce

THE EMPIRE 13
Cured Salami | 'Nduja | Mozzarella | Calabrese Chiles | Tomato Sauce

FOUR CHEESE 11
Mozzarella | Fontina | Parmesan | Goat Cheese | Basil Tomato Sauce

THE MED 13
Artichoke Hearts | Spinach | Kalamata Olives | Goat Cheese
Roasted Tomatoes | White Sauce


SOUPS
Cup (5) or Bowl (7)

WISCONSIN BEER CHEESE
Andouille Sausage | Pretzel Croutons

TOMATO BASIL
Basil Pesto | Spinach | Pine Nuts


 SALADS

MADISON'S FAVORITE SALAD BAR 14
Fresh Seasonal Ingredients | Housemade Soups | Desserts
(Monday - Friday 11am - 2pm, Dine-In Only)

GRILLED CHICKEN CAESAR SALAD 12
Romaine Lettuce | Roasted Tomatoes
SarVecchio Parmesan | Garlic Croutons

MIXED FIELD GREENS 9
Goat Cheese | Pumpkin Seeds | Dried Cranberry | Pomegranate Vinaigrette


SANDWICHES

Served with Mixed Greens or French Fries
Upgrade to Garlic Fries or Caesar Salad for 2
Upgrade to Cheese Curds for 4

GRILLED CHEESE with TOMATO BASIL SOUP 11
Fontina | Mozzarella | Provolone | Parmesan Crusted Sourdough 

PUB BURGER* 15
100% Grass-Fed Beef | Hickory Bacon | Choice of Cheddar, Swiss or American 
Garlic Chive Mayonnaise

ROASTED TURKEY PANINI 13
Smoked Bacon | Roasted Red Pepper Pesto | Three Chile Gouda
Sourdough Bread 

SHAVED PRIME RIB FRENCH DIP 14
Caramelized Onions | Provolone | Beef Jus | French Roll 

ENTRÉES
Available after 4 PM

HANGER STEAK* 25
Roasted Potato | Mushroom | Gorgonzola 

WALLEYE 19
Fried or Baked | Coleslaw | Caper Dill Tartar | French Fries


DESSERTS

TIRAMISU 8
Mascarpone | Expresso | Cocoa

MASCARPONE CHEESECAKE 8
Macerated Cherries | White Chocolate Shavings
 

DRINKS

See Our Drink Menu

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. 

JOIN US FOR LUNCH & DINNER

Our lunch & dinner menu is available for dine-in, carry-out, or room service.

Call 608-294-3031 to order or with any questions
Dial 3663 (FOOD) from your guest room

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