Join us for an incredible evening of food and wine.
Chef Charles Lazzareschi has thoughtfully prepared four delicious courses, including a Grilled 40 Day Dry Aged Angus NY Strip, all paired with expertly selected wine.
Saturday, December 5, 2020 at 7 PM
$75 per person
Call 608-294-3031 to reserve your table
The Wine Dinner Menu is also available for private parties of 6 to 10 people.
Contact Julie Woodward at 608-294-3021 to set a date and time.