Julie Woodward brings extensive hospitality, catering, and corporate event experience to her role as Corporate Sales Manager at The Madison Concourse Hotel and Governor’s Club. A longtime member of the Madison Concourse team, Julie previously served as Director of Catering, where she helped plan and execute meetings, conferences, receptions, banquets, and special events of all sizes.
Julie also brings valuable corporate meeting and event experience from her time with CUNA Mutual Group, now TruStage, where she supported corporate meetings, conferences, incentive programs, trade shows, and event logistics. This experience gives her a well-rounded perspective on both the planner and hotel side of the process.
Her background gives her a deep understanding of the hotel, its event spaces, and the many details that make a program successful, from guestrooms and meeting flow to food and beverage, service, and the overall guest experience. Julie is known for her responsive communication, attention to detail, and genuine care for her clients.
In her current role, Julie partners with corporate clients to find the right fit for their meetings, guestrooms, and events in the heart of downtown Madison. She enjoys helping organizations create smooth, well-supported programs that feel professional, welcoming, and memorable from start to finish.