Prefer to get out of the house? Join us for a four-course meal at CIRC!
$65 per person
First Course
Lobster bisque with brandy cream
OR
French onion soup with caramelized butternut squash, crouton, and gruyere cheese
Second Course
Smoked duck breast with frisee lettuce, pancetta, potato croutons, pomegranate vinaigrette
OR
Seared ahi tuna with spicy soy mustard vinaigrette and petite Asian greens
Third Course
Roasted garlic and butter poached lobster tail with grilled chimichurri Angus sirloin
with spinach and artichoke twice baked potato and roasted cauliflower
OR
Oven-roasted halibut with a crab hollandaise, fingerling potatoes, and fennel
OR
Grilled 40-day dry-aged Ribeye with forest mushroom ragout, parmesan gnocchi, fried okra
Fourth Course
Orange Mascarpone Cheesecake with Amaretto Ganache, crushed almond praline, and raspberry gelee
OR
Espresso Genoise with dark chocolate mousse, caramel buttercream, and cocoa nib brittle